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Fromagerie Baillifard de Bruson


©Verbier Tourisme
Eddy Baillifard
Chemin de Crêtadzera 30, 1934 Bruson
Telephone: +41 27 776 14 70, Fax: +41 27 776 26 85, Mobile phone: +41 79 607 75 88, E-mail: eddybaillifard@netplus.ch
SpringAutumnWinter
Categories: Cheese dairy, Farm shop
Method of production: Integrated production 
Capacity: Visits (1)
Language: French
Accessibility: On foot, By bicycle/mountain bike, By public transport, By car

Discoveries
  • Visit to the manufacturing site

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    Animals



    Production

    Basket of products from the Valais
    Fromage de brebis
    Goat's cheese
    Raclette du Valais cheese AOC
    Tomme cheese made from raw milk
    cow’s milk cheese
    dried sausages
    jam and jelly


    Other products sold

    AOC Valais rye bread
    Dried meat
    Herbal teas and Alp Tea
    Honey
    Liqueurs and fruits dipped in alcohol
    Raw ham and bacon
    apricot brandy AOC
    dried sausages
    jam and jelly


    Information

    Everyday open
    monday-saturday: 8am to 12pm and 5.30pm to 7.00pm
    sunday: 8am to 11am


    ©CVA

    ©CVA

    ©CVA

    The CVA cannot be held responsible in the case of disputes occuring or damages sustained on the premises of one of the service providers mentioned.