Berries
Colors and flavors
Area of origin: Canton of Valais
Composition: berries contain vitamin C, A, B2 and E.
Appearance, taste/flavour: they are juicy and fragrant, refreshing and invigorating
Production: the Valais brand guarantees adherence to strict social and environmental norms.
To enjoy: at any time of day, fresh or cooked
Seasonality: July-August
Conditions and length of preservation: should be eaten quickly after picking or purchase. They can be stored in the refrigerator for one day, without cramming or squeezing them. For jams and jellies, they should be used just after picking as the fruits lose their gelling capacity rather quickly.


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